CONSULTING

 

• Acqisition of Hotels and Resorts

• Comprehensive Assistance in Restaurants & Hotels Pre-opening

• Culinary Task Force for Restaurants and Hotels Globally

• Restaurants Kitchens and Kitchen Equipment Designing

• H.A.C.C.P Standards Design, Auditing and Enforcement

• Culinary Staff Training in Continental and International Cuisines

• Culinary Staff HR and Recruitment

• Menu Engineering and Menu Design.

• Culinary Trends Hunting and Trend Pushing

• Use, Application and Training in the latest Equipment’s

• Expertise & Assistance in Culinary Promotions and Trade Shows

• Food Styling & Photography - (Magazines, Retail, Presentations,  Promotions & Books)

• Special Dinners and Events for VIP personalities

• Knowledge in the latest Food Manufacturing Processes

• Maintain Awareness of Current Trends in Consumer Buying

• Maintain Awareness of Current Trends in Retail and Food

 

Strategy 

 

Our marketing & business strategies for hotels, restaurants, spas and bars are drawn from our vast body of knowledge and our decade of experience using strategic tools mixed with a whole lot of expert intuition.We take your objectives, define what your target customers want, develop tactics to engage them, carve a competitive edge, and get creative in the process.

 

• Business Plans

• Marketing Plans

• Concept Development Plans

• Consulting Days

• Financial Modelling