Consulting

Hospitality Consulting

Acquisition of Hotels and Resorts
Comprehensive Assistance in Restaurants & Hotels Pre-opening
Culinary Task Force for Restaurants and Hotels Globally
Restaurants Kitchens and Kitchen Equipment Designing
H.A.C.C.P Standards Design, Auditing, and Enforcement
Culinary Staff Training in Continental and International Cuisines
Culinary Staff HR and Recruitment
Menu Engineering and Menu Design.
Culinary Trends Hunting and Trend Pushing
Use, Application and Training in the latest Equipment’s
Expertise & Assistance in Culinary Promotions and Trade Shows
Food Styling & Photography - (Magazines, Retail, Presentations, Promotions & Books)
Special Dinners and Events for VIP personalities
Knowledge in the latest Food Manufacturing Processes
Maintain Awareness of Current Trends in Consumer Buying
Maintain Awareness of Current Trends in Retail and Food

Strategy

Our marketing & business strategies for hotels, restaurants, spas and bars are drawn from our vast body of knowledge and our decade of experience using strategic tools mixed with a whole lot of expert intuition.We take your objectives, define what your target customers want, develop tactics to engage them, carve a competitive edge, and get creative in the process.

Business Plans
Marketing Plans
Concept Development Plans
Consulting Days
Financial Modelling